Opened in 2004, the Antares Hotel is a modern, purpose-built property, with a neat yellow and cream façade. The small lobby is decorated in warm orange and yellow tones, with a dark wood panelled reception desk and a limited seating area. The 16 spacious guestrooms are appointed in an elegant, modern style, with dark brown mahogany and steel furniture. All are clean and well maintained, as are the functional en suite bathrooms. Babysitting can be organised, while guests can take full advantage of the concierge facilities. Enhanced by a marble floor and crisp linen table cloths, the hotel's restaurant offers a range of Slovakian and international cuisine. House specialities include roast beef with pommes frites, dumplings with sheep cheese or traditional strudel. The hotel also has a garden where you can take morning coffee during the summer months.